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Material
Outer: Nylon Twill (Bonding Batting) Back: Nylon Taffeta Attachment: Cotton Rope
Weight
1050g
This is the "LUGGAGE LABEL / OLDNEW" series that uses the traditional dyeing method "Kakishibu dyeing". Since ancient times, persimmons have been used as dyes, chemicals, and building materials. The tannin contained in "Kakishibu", which is made by pressing and fermenting unripe green persimmons, has the effect of waterproofing and preserving fibers and wood. Recent studies have also reported that candy and fibers containing persimmon tannin have an antiviral effect that inactivates the new coronavirus. "Kakishibu-zome" is a technique in which a pure white bag is soaked one by one in persimmon juice and dried in the sun by skilled craftsmen. The persimmon tannin is dyed using an old-fashioned manufacturing method, which gives the fabric firmness and durability. “Kure-zome” is a dyeing technique that turns the base dyed with persimmon tannin black by mordanting it with iron-containing water. In the days when there were no industrial products, this method was used to make the fabric resistant to fading and increase the strength of the fabric. Kakishibu dyeing, which is born from nature and returns to nature as it is, is a new form of circulation that is necessary in the present age. It is a bag that seeks out superior ancient technology and finds new value from it. Click here for the special site Newspaper bag (L) is a size with a large capacity main compartment that can store documents and clothes for one night, so it can be used in a wide range of situations such as everyday use and excursions. This item is based on the bags used by newspaper delivery workers in the United States around the 1900s. It is a 2-way specification that can be worn over the shoulder or by hand, and the flap can be adjusted in two stages according to the amount of luggage. * About product dyeing The product dyeing of this series is a traditional technique that utilizes natural plants. Natural color unevenness and deep shades will change over time depending on the natural environment and climate. It also has a unique scent because it is dyed using traditional methods that make use of natural materials. Please understand these features and enjoy the charm of the product. This product has been dyed by "Oomae Co., Ltd.", which has been dyeing persimmon tannin using traditional methods for over 40 years in Notogawa, Shiga Prefecture.